Built in Oven

A built-in oven is a kitchen appliance that is integrated into cabinetry, offering a seamless and modern look while saving space. It can be installed at eye level or under a countertop, providing flexibility in kitchen design.

Key Features of a Built-in Oven

1. Design & Installation

• Seamless Integration: Fits into kitchen cabinets for a sleek look.
• Variety of Sizes: Standard sizes include 60cm, 70cm, and 90cm.
• Single or Double Ovens:
  • Single Oven – Ideal for small kitchens or households.
  • Double Oven – Offers more cooking capacity with two compartments.

2. Cooking Functions

• Convection (Fan) Cooking: Even heat distribution for faster and efficient cooking.
• Conventional Cooking: Top and bottom heating elements for traditional baking.
• Grill Function: Browning and crisping food with direct heat.
• Steam Cooking: Preserves nutrients and enhances flavors.
• Pizza Mode: Optimized heating for crispy pizza bases.
• Defrost Mode: Gentle heat for thawing frozen food.

3. Smart & Convenience Features

• Digital Touch Controls & Knobs: Easy operation with modern interfaces.
• Programmable Timers: Allows scheduling and automatic shut-off.
• Wi-Fi & Smart Connectivity: Remote control via mobile apps.
• Self-Cleaning Options:
  • Pyrolytic Cleaning – Burns residue at high temperatures.
  • Catalytic Liners – Absorb grease for easier cleaning.
  • Steam Cleaning – Uses steam to loosen dirt.

4. Energy Efficiency & Safety

• Energy Ratings (A+ to A+++): Lower energy consumption.
• Cool Touch Doors: Prevents burns by keeping the outer glass cool.
• Child Lock: Safety feature to prevent accidental operation.
• Auto Shut-Off: Enhances safety by turning off the oven if left on.

5. Extra Features

• Telescopic Shelves: Easy access to dishes.
• Soft Close Doors: Prevents slamming.
• Multi-Level Cooking: Allows baking multiple trays simultaneously.